A Table Set in the Heart of the Canadian Rocky Mountains

Your Story Begins Here

Daring.   Divine.   Delicious

HIGH PEAKS DINING

I was born to the rhythm of spices. In a clay kitchen at the heart of the Atlas Mountains, I watched my mother transform simple ingredients into soulful feasts.

After years in renowned kitchens, I discovered my true passion: crafting deeply personal dining experiences.

That vision became High Peaks Dining—a private chef service dedicated to crafting unforgettable moments through bespoke menus inspired by nature, culture, and connection.

– Issam Aoullay

Discover the soulful tales in our signature menus

Between Land and See

A four-stage gourmet journey inspired by alpine and oceon flavors. From the forest’s earthiness to the ocean’s embrace.

The Sprit of Alberta on a Plate

From untamed landscapes to your plate — bold flavors and noble game like elk and bison, echoing the wild spirit of Alberta.

A tribute to Moroccan heritage

A refined journey through Moroccan gastronomy — where each creation tells a tale of passion, heritage, and artistry.

Join us for a tailor-made culinary journey

  • Multi-course Private Dinners

  • Weddings & Elopements

  • Chalet & Retreat Stays

  • Professional & Corporate Events

They’ve Tasted the Exceptional

  • Brittany Morrison

    "Every single dish Issam has made for us has been so good. Like actually good, not just “it looks fancy” good. The flavors are always so thoughtful and you can tell how much love he puts into what he does. Even the little things like how the plate looks or how it’s served are done with so much care. I don’t say this lightly but his food genuinely makes you feel taken care of. It’s comforting and elevated at the same time and we always look forward to having it again".

  • Yassine Oumadi

    "I’ve had Issam’s food more than a few times and honestly it hits every time. You can tell it’s made with intention, not just skill. The flavors are always clean, balanced, and full of personality. And presentation-wise it always looks like something out of a magazine without being over the top. It’s rare to come across someone who understands both the art and soul of food like this. Issam’s meals don’t just feed you, they leave an imprint. Definitely one of the few I trust when it comes to taste and quality".

The Process, Made Simple

1. Choose Your Menu

Browse our culinary creations and select the one perfectly suited to your occasion.

2. Plan Your Event

Share your date, location, and details — we’ll craft a personalized experience just for you.

3. Savor the Moment

Enjoy stress-free service and a warm atmosphere — we take care of the cleanup.

Ready to create your unforgettable moment?

Book a free 15-minute call with the chef, and together we’ll weave a dining experience as unique as your story.

Frequently Asked Questions (FAQ)

  • I primarily serve Canmore and Banff, Alberta. For events outside these areas, please contact me to check availability and travel arrangements.

  • I offer seasonal, customizable menus featuring local and sustainable ingredients. Options include tasting menus, multi-course dinners, special dietary accommodations, and bespoke event catering tailored to your preferences.

  • Absolutely! Please let me know about any dietary restrictions, allergies, or preferences when booking, and I will create a safe and delicious menu tailored to your needs.

  • To ensure availability and proper preparation, I recommend booking at least 2 weeks in advance. For holidays or special events, earlier booking is advised.

  • I offer curated wine and fresh juice pairings to complement your menu. Juices are provided by me, but wines are not purchased on your behalf. Pairings are available as a separate service upon request.

  • I arrive with all ingredients and equipment. Please ensure the kitchen is clean and accessible. I handle all cooking, serving, and cleanup, leaving your space spotless.

  • Yes, a deposit is required to secure your booking. Details will be provided during the consultation and in your booking agreement.

  • I specialize in intimate gatherings and private dinners for up to 15 guests.

  • Cancellation and rescheduling policies are outlined in your booking agreement. Please notify me as soon as possible if changes are needed to discuss options.